Our Menu
Paniyo
Aam Panna
₹49.00
Sweet and sour mango drink, an evergreen classic of Bengali cuisine.
Cold-Pressed Healthy Juice
₹59.00
Choice of Juices: Watermelon / Orange / Pomegranate / Pineapple / Mixed Fruit
Masala Cola
₹39.00
A refreshing twist on classic cola, infused with aromatic spices for a unique and zesty flavor experience!
Lime Soda
A refreshing fizzy drink made with zesty lime juice and a touch of raw sweetness, perfect for quenching your thirst.
Ghol
The Bengali version of buttermilk. It is typically thinner than a North Indian lassi and often seasoned with salt, sugar, and spices.
Bengali Crispy
Posto Narkel Bora
₹69.00
Poppy seed and coconut fritters, a popular snack of Bengal.
Paat Patar Bora
A traditional favorite, crisp-fried jute leaves.
Beguni
Crispy batter-fried brinjal fritters-an all-time Bengali favourite.
Jhuri Aloo Bhaja
Crispy thinly shredded fried potatoes, lightly spiced, a classic Bengali snack
Daler Bora
Crispy fried lentil fritters, soft inside, a perfect Bengali tea-time snack served with chutney.
Niramish Bhoj
Shukto
A delectable Bengali curry made with vegetables such as bitter gourd, brinjal, drumstick, raw banana, potato, flavored with ginger and radhuni.
Dhokar Dalna
Spiced and steamed chana dal cake cooked in a slurry of spices and fresh coriander leaves.
Aloo Posto
A traditional potato and poppy seed preparation.
Phulkopi Rosha
A dry preparation of potato and cauliflower.
Potoler Dorma
Dorma originated from dolmades, originally stuffed vine leaves in Greek cuisine. The Bengali version is very interesting with surprise elements of filling inside.
Echorer Kosha
Flavorsome tender jackfruit curry.
Bengali Dals
Moong Dal
Delicacy lentil preparation, a Debi Chowdhurani’s Signature Dish.
Biluil Dal
Fennel-flavored white urad dal, light and subtle flavor.
Cholar Dal
A specialty dal made of split Bengal gram tempered with ghee and fried coconut.
Macher Muro Diye Dal
An East Bengal specialty lentil preparation with fish head.
Amish Bhoj
Fish Fry (Kolkata Bhetki)
Crumb-fried Bekti served with mustard sauce.
Fish Finger
Malai Kebab
Succulent chicken kebabs marinated in creamy malai and cracked black pepper – soft, smoky, and full of flavour.
Lottay Macher Fry
Delightfully crisp small fish fry – a coastal favourite with homely charm.
Topshe Fry
Crisp, flaky Topshey fish fried to perfection-a crunchy monsoon favourite.
Bhetkir Paturi
Doi Bhetki
Bhetki cooked in a smooth yoghurt based gravy-light, tangy, and flavourful.
Cheetol Macher Kosha
A rich, slow-cooked Cheetol curry in thick onion-tomato gravy with robust spices
Daab Chingri
Bay of Bengal succulent prawns cooked in a tender coconut shell.
Shorshe Ilish Bhapa
Steamed mustard Hilsa wrapped in pumpkin leaves.
Chingri Malai Curry
Evergreen classic, made with coconut milk, it’s a creamy and delectable all-time hit.
Chicken Curry
Tender chicken pieces simmered in a flavorful blend of spices and aromatic gravy
Gondhoraj Chicken
Chicken infused with flavors of Gondhoraj lime.
Mutton Kosha
Slow-cooked, tender mutton in a rich, spiced gravy, a traditional Bengali delicacy bursting with flavor.
Mutton Rogan Josh
Tender mutton cooked in a rich, aromatic Kashmiri-style gravy with bold spices and deep flavors.
Breads
Phoolko Loochi (8pcs)
Deep-fried puffed bread made with refined flour.
Radhaballavi (2pc)
A classic Bengali snack, filled with special spices and fried in oil.
Koraishutir Kochuri (2pcs)
Deep-fried Indian putfed bread stuffed with green peas.
Sattvika Anna
Basmati rice
Steamed Basmati rice.
Basanti Pulao
Fried Rice
Bengali-style Basmati rice with cashew nuts, aisins, carrot & beans.
Sera Bengali Thali
Bamon Thali
₹549.00
Welcome drink, Posto narkol bora (2 pcs), Pur bhora lonkar chop (2 pcs), begun bhaja (2 pcs), lucchi (2 pcs), Aloor dum, Sugandhi Basmati Steamed Rice, Suktoni, Phulkopi aloo motorsuti rosha, Basanti pulao, mochar ghonto, chutney, papad, rosogolla, misti doi.
Aiburobhat Thali
₹789.00
Welcome drink, Moong Dal Bora (2 pcs), Beguni (2 pcs), Kochu Pata Chingri Bhaja, Fish Finger, Shukto, Dhokar Dalna, Basmati Steamed Rice, Basanti pulao, Chingri Malai Curry , Bhapa Ilish / Ilish Paturi, Chicken Rezala, Kosha Mangsho, lucchi (2 pcs),chutney, papad, rosogolla, mishti doi.
Bhoger Thali
₹349.00
Bhoger Khichuri, Aloor Dum, Labra, Dhokar Dalna , Begun Bhaja , Kumro Bhaja ,Moong Dal Bora, Papad, Khejur Gur Payesh , Rosogolla, Mishti Doi
Chutney
Aam sotto khejurer chutney
Sweet and tangy mango chutney with dried tamarind for a flavorful kick.
Fruit Chutney
A sweet and tangy mix of seasonal fruits cooked with spices, a classic Bengali-style accompaniment.
Mishti
Nolen Gur er Payesh
A delectable Bengali rice pudding made with creamy milk and jaggery, celebrating the essence of winter flavors.
Baked Rosogolla
A unique twist on the classic Bengali sweet, featuring soft and spongy rosogollas baked to perfection for a dessert experience.
Kheer Malpua
A deliciously rich and crispy pancake soaked in sweetened milk, blending the flavors of kheer and traditional malpua for a delightful treat.
Misti Lal Doi
Creamy sweet yogurt known for its distinctive reddish brown colour, perfect for a delightful dessert.
Kheer Chhana Pora
A rare Bengali delicacy – Caramelised cottage cheese pudding slow-cooked to perfection.
Roshogolla (2 pcs)
Soft, spongy cottage cheese balls soaked in light sugar syrup, a famous Bengali sweet delicacy.
Darbesh (2 pcs)
Crispy golden flour pearls soaked in light sugar syrup, a traditional Bengali sweet with a crunchy outside and juicy inside.
rajbhog (2 pcs)
Large, soft cottage cheese dumplings filled with dry fruits, soaked in fragrant saffron sugar syrup, a royal Bengali dessert.
Roshomalai(2 pcs)
Soft cottage cheese dumplings soaked in rich saffron-flavored milk, garnished with dry fruits
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